1. Chef Works Unisex Portland Bib Apron

The denim fabric offers both the rugged durability of your favorite pair of jeans and the casual, laid back vibe you want to project when grilling for your friends and family.

It features a wide front pocket for holding all your grilling tools and an additional pocket on the chest for your cell phone, so you have it on hand to snap pictures of your fantastic grilling recipes.

2. Alex and Tav Whose Apron

With washed canvas and cowhide accent pockets, you can’t get more masculine than the Alex and Tav Whose Apron which is one of the best men’s aprons on the market.

The apron is available in the stonewash and khaki and features five separate pockets for holding all your tools and phone, while the water-repellent canvas protects you from grease and water.

3. Hudson Durable Goods Professional Chefs Apron

Designed for hospitality professionals, the Hudson Durable Goods Professional Chefs apron is as much at home in front of a grill as it is in a professional kitchen.

Constructed from breathable but durable 10-ounce cotton, this apron has a thick chest and bottom hems and double-stitched pockets for added structural stability. It features stylish gun metal grommets and rivet detailing, and has a towel loop and four pockets, including a large “kangaroo” style pouch to keep the essentials.

4. Ergodyne Arsenal 16 Pocket Apron

For the man who loves his grilling accessories, the Ergodyne Arsenal 16 pocket BBQ apron proves that you can never have too many pockets.

Made from 14-ounce heavy-duty canvas to be resistant to wear and tear, the Ergodyne Arsenal is ergonomically designed with balanced pocket distribution and adjustable neck and waist straps that connect in the back for better stability.

5. ThinkGeek Tactical Molle Apron

To protect and serve…burgers. ThinkGeek’s tactical grill apron is the ideal gift for any grill sergeant with a flair for the creativity.

It features multiple pockets for all your grilling essentials, including space for your all-important condiments and bottle opener. The apron is constructed from 100 percent cotton and is completely machine washable and has an adjustable side strap so you can find the best fit.

6. Outset Leather Grill Apron

For a timeless classic masculine style, you can’t beat the look and feel of genuine leather. But the Outset Leather Grill apron is more than just a fashion statement.

The brown leather exterior protects against hot splattering grease from the grill while the flame-retardant interior lining offers more heavy-duty protection from potential grill burns. Two large front pockets offer basic storage and an adjustable neck strap makes it suitable for grill chefs of all heights.

7. Under NY Sky Cross-Back Apron

Handcrafted with care and precision, the Under NY Sky apron is a simple design executed with style and attention to detail. The apron offers full coverage from neck to knees but features a clever split front detail to give you more mobility while cooking.

Made from hard-wearing but lightweight 10-ounce denim and reinforced with leather panels, it also features stylish anti-rust hardware fasteners and an ergonomic cross-back design to keep you comfortable.

8. Twig and Bones Canvas and Leather Apron

For lovers of minimalist design, this apron offers sleek design elements with subtle textural details including an adjustable leather neck strap, contrast stitching and vintage brass hardware.

Constructed from durable 16-ounce duck canvas in a soft neutral fawn color, the Twig and Bones apron is the perfect blend of masculine style and functionality.

9. ReadyWares Waxed Canvas Tool Apron

Though this was created predominantly with the handyman in mind–with 12 different sized pockets, as well as two hammer loops–it is also ideal for grill chefs who want to have all their grilling tools on hand all the time.

The 20-ounce waxed canvas offers water-resistant protection against spills that are an inevitable part of backyard grilling, while padded shoulder straps are fully adjustable for the most comfortable fit.

10. Team Sports America Grilling Apron

If you’re a sports fan and a fan of tailgate grilling, this is the apron for you. The Team Sports America Grilling aprons can be customized to show your love for your favorite sports team with bold team colors and your team’s logo displayed proudly across your chest.

Made from heavy-duty canvas, it can withstand many seasons of tailgate parties and outdoor grilling sessions on your portable grill. It features five pockets for tools and rope cord for your towel, as well as a built-in insulated holder for your beverage and all-important retractable bottle opener.

11. TRVR Premium Apron

The TRVR Premium apron combines the easy movement of waxed cotton canvas with the rugged utility of genuine leather. The durable canvas is designed to keep you clean and dry while cooking, and the apron also features five different sized leather pockets plus two leather loops for holding your important grilling equipment.

Adjustable leather straps let you find a custom fit and high-end brass hardware adds a stylish finishing touch.

12. ARWARK Brave Professional Cooking Apron

For the man who needs to listen to his favorite tunes while grilling, the ARWARK Brave Professional Cooking apron features a unique leather headphones loop to keep your music gear clear of the grill.

The simple black design features a double-stitched chest and front pockets for grill accessories as well as a large “kangaroo” pouch for protecting larger items. The cross-back straps offer optimal comfort and solid brass hardware keeps you looking stylish.

Final Thoughts

Protect yourself and your clothes from spitting grease and grill burn with an apron explicitly designed for the man who loves to cook outdoors. Try one of these grilling apron for man that are the perfect combination of utility and style, so you can look sharp while you grill your favorite recipes.

The post 12 Manly Grilling Aprons for Men (Personalized For Grilling) appeared first on Grills Forever.

Grill Replacement or Repairing?

Grills usually last for a very long time. Most grills can last more than 5 years, well above their warranty periods. However, even after regular maintenance and covering it whenever needed, often there are issues that will make you realize you have to replace some of the grill parts. If your grill has crossed that warranty line, replacing grill parts is the option. Depending on your budget, you might need to compare the cost of replacing the parts against buying a new grill. To help you make a sound judgment on which grill parts you should be replacing, you should consider these factors.

• Too much rust or cracks in the firebox or heat source indicate that you have to bid farewell to your grill and get a new one.
• Grill burners can come with a warranty of up to 10 years so these last a long time. However, if there are any signs of uneven or yellow flames or unusual flaring, you should consider repairing while still under warranty. If burners and igniters have too much grease on and appear corroded, then you should replace them with new ones.
• If your grill grates are flaking and cracked in some areas, consider replacing them with new ones. Heat barriers should also be replaced every once in a while.
• Check if the gas hose and regulator are cracked or not. Spray a mixture of dishwashing liquid and water onto the hose and see if the area bubbles or not. If it bubbles, it indicates a gas leak you should definitely replace the gas hose for safety.

Repairing Gas Grills

Replacing grill parts might sound easy to do but it does cost money. Repairing is your budget-friendly option. In fact, repairing gas grills is quite easy, since nowadays many grills require lesser time to disassemble and reassemble. Grill grates, burners, igniters and gas hoses are always better to replace if damaged, but below are the parts that can actually be repaired:

• The Overfill Prevention Device (OPD) of a gas tank can be damaged and needs repairing.
• Regulator controls the flow of gas into the grill. If there is a leak or damage in this regulator, it will have to be repaired.
• There are control valves that control the flow of gas to each of the burners of the valve. These can be disassembled easily. If there are any bugs or clogs inside the valves, clean it out with a thin wire and assemble the part the way it was before.
• Venturi tubes are present in between the valves and the burners and should be cleaned and repaired if bugs get inside.

Replacing Grill Parts: What to Consider if You Need to Replace Your Grill?

So your grill has lasted a long run and you feel that it is just not good enough for you anymore. If that is the case, you should go through these checkpoints and ensure what type of grill will best cater to your needs.

1. Budget: Obviously, your budget should always come first when you are deciding to buy a new grill.
2. Fuel: Actually, this depends on your preference. Would you want to do your BBQ party with a charcoal grill, gas grill, wooden or electric grill? The choice is yours. However, if you are intending to buy a gas grill, then you should consider whether to use natural gas (methane) or propane (LPG). Both gases have little difference in performance. Natural gas is provided directly through a line from a local utility provider. LPG can be purchased in portable refillable tanks.
3. Location: Do you want a built-in grill or a portable one? Portable grills can be moved around, taken to picnics or outdoor camp spots and are useful if you are moving to a new home. However, if you like to hold indoor BBQ parties and your kitchen has enough space then a built-in grill is a better option for you. This would also give your kitchen a stylish decoration and your home, more value.
4. Grill Options: Direct heat grills usually have food on top of the fire directly with a tamer plate in between the burner and the grill grate. Indirect heat grills use a briquette system that would deflect direct heat but still able to grill food. You can also buy multiple types of grills for multiple recipes. So along with a grill for ribs and steaks, you can also opt for other grills that have infrared burners or side burners specifically designed for other kinds of recipes. Grills should have efficient ash and grease collecting systems so that the heat source is not interrupted by clogs or juices from food.




5. Brand and Warranty: Brand reputation matters. A reputed brand would have grills with better construction design, craftsmanship and durable grills that could go on for a prolonged period of time with little maintenance or chances of repairing or replacing, coupled with the reduced risk of a fire hazard. When buying a grill simply shake the unit for a bit. If it feels flimsy or weak, then you should definitely opt for sturdy steel construction design.
6. Check BTU and Steel Grade: BTU (British Thermal Unit) is used to quantify how much heat energy a grill can produce in an hour. The higher the BTU number the quicker you get to serve food. Also, check the grade of steel used. The lower the number, the better the quality of the stainless steel.
7. Easy of Assembly: Some grills take hours to assemble and disassemble which could be a nuisance, especially if you want to clean your grill regularly. Go for grills that can be assembled and disassembled much quicker and still work.
8. Extra Features: If you want your backyard cooking experience to go up a notch, consider other sophisticated components that can come along with your grill. You can choose porcelain grill grates instead of stainless steel or cast iron grates as these do not rust easily and last long. Some grills come with LED lights so that you can cook at night time. This is perfect for backyard night BBQ parties. If you like to cook for a large number of people then you should consider buying a larger grill with more burners, such as infrared burners. You might want to buy a gas grill that comes with shelves, cabinets and drawers to be able to keep spices and accessories required while grilling. Other add-ons include an integrated refrigeration unit, deep frying features, heat barriers, rotisseries, etc.

Most grills last for a minimum of 3 years without requiring any maintenance. With proper cleaning and regular inspection, your grill can last as many as 7 years or even more. All types of grills should be cleaned regularly to ensure better performance and should be covered to prevent dust and bugs to clog the systems. However even after such careful procedures, often grill parts become too damaged to use, so they need to be repaired. Nowadays, grills are less complicated in terms of design and thus users can repair themselves. Specific parts of a grill should be replaced instead of repairing. Replacing grill parts could be a bit costly. However, if you think that your grill has lived a long life and is way too old to fix, then you should consider welcoming a new grill to your yard.

The post Replace or Repair? A Comprehensive Guide on Grills appeared first on Grills Forever.

You’ve got your grill out, you’ve got your friends coming over and a fridge full of delicious steak or veggies. If you have an automatic wood pellet smoker, you can enjoy quality time having party instead of poking and checking your grill every five minutes. What if you have a gas grill? Gas smokers and grills are great and also come with automatic features but the heat density is often not unified across your grill space. You need to check your steak once in a while for proper cooking. People are seen to sticking charcoals in there but that can ruin the grill grates also causes ash and debris which need to be cleaned with much effort. So how can have the best of both world? The answer is ceramic briquettes.

Ceramic briquettes are used in gas grills to reduce fuel consumption and to produce a lasting, even heat for effective grilling. They make your food taste excellent too! Briquettes are a good investment for anyone who likes to grill and is concerned about the environment, as well as achieving that charcoal grilled taste you’re looking for. This guide will show you how to use grill ceramic briquettes so you can grill to your heart’s content.

Why Use Ceramic Briquettes on Your Grill?

Some people say that using ceramic briquettes improves the taste of meat, that may be true but what is for certain is that the even heat of the briquettes stops harsh searing of your meat. Gas grills have very hot parts and cooler parts, whereas a grill with ceramic briquettes spreads the heat so food will cook how you want it to. You’ll get super juicy steak or burgers that have cooked the way you need them to. Rare, medium, well done? Dare I say blue? Don’t take the risk of half a blue steak and half well done. Get your grill roaring, stick on the briquettes and enjoy the hot juices falling onto the grill, turning into flavorsome smoke. My stomach is already rumbling!

There are many types and shapes of grill ceramic briquettes, consider your options and what you want to cook before you buy. Most have the standard charcoal lump shape, which looks and works very well, but also consider pyramids and easy-to-clean shapes. Lava rocks are a very popular choice to install, they look great too. You’ll need a lot to build up the grill and keep a good temperature, so don’t skimp on the briquettes!

You can turn the gas off and your grill will keep on grilling for some time yet, that’s the joy of ceramics. Efficient deliciousness.

Some briquettes are now made from woods that, once heated to the correct temperature, will give off fragrant smoke that will flavor your food. Amongst the types available are hickory, cherry, pecan, mesquite, apple, and oak. Each will give a distinct taste when cooked with and add variety to anything you want to grill.

How to Add Ceramic Briquettes to a Gas Grill or BBQ Grill

What You’ll Need:

• Ceramic briquettes for gas grill – make sure they’re suitable for your grill (read the manual!)
• Gas/BBQ grill
• Matches – any long-handled lighter or cooks matches will do the trick, don’t burn your fingers!
• Tin Foil (optional) – Good thick tough stuff if you can get it
• Gravel (optional) – This will act as an extra heat sink, meaning you can keep up on a marathon grill sesh!

Adding Ceramic Briquettes to Your Gas Grill or BBQ Grill:

• Clean your grill, get rid of residue as it will cause bad tastes
• Carefully check the manual to see what type of protection is needed for the grill’s firebox
• Ensure proper ventilation and air supply, install if necessary
• Line the firebox walls with heavy aluminum foil (optional) – it will keep your grill clean as well as reflecting heat back into the cooking area.
• Use gravel for additional lining (optional) – an effective heat sink as well as looking nice
• Arrange the briquettes evenly over the flame outlets in a mound, too close to your skillet or grill and it’ll cook too fast, too low and the opposite will happen
• Light the grill and heat briquettes until they’re red hot and giving off a steady heat
• Check the temperature with an infrared cooking thermometer to see if it’s up to heat
• Place grill over briquettes
• Grill whatever you like to your heart’s content!

When to Replace Grill Ceramic Briquettes?

It’s pretty clear when your grill ceramic briquettes need replacing – they will start to crumble and fall apart. But before chucking them out, check to see if they just need a good clean. They’re “self-cleaning,” so put them on a low heat on the grill, put the cover down and leave for a quarter of an hour. When they’ve cooled down they should be clean of the sooty residue that builds up from the juices falling through the grill. If not, it’s probably time to get some new ceramic briquettes for your gas grill. Old briquettes can give an unusual taste, so you should be able to tell when they’re in need of replacement.

Tips

• Soaking briquettes in vinegar can be an effective method of cleaning your briquettes.
• Turn the briquettes after every cooking session so they clean themselves when you next fire up the grill. The briquettes should be glowing before you start cooking. Thaw all meat thoroughly before putting on the grill to prevent bacterial build up and potential food poisoning.

Warnings

Grills are dangerous, make sure any children are supervised and that a fire bucket and fire extinguisher are to hand. Grilling meat can catch and flare up so keep a safe distance and use long tongs on your grill. Install your grill according to the instructions. Have a designated griller, who will at least hold off on the alcohol consumption until everybody’s fed. Make sure she/he’s read the manual too!

Conclusion

Grill ceramic briquettes look all business and they grill like nothing else. Get that charcoal grill flavor on your gas grill while saving money and the environment. Sounds good to me! Just imagine the juices, the smoke, the sizzle and pop of steak or veg slowly grilling to perfection over the red, comforting glow of your grill. I know what I’m asking for next festive season!

Shop around, try different ones out and bookmark this guide! Feel free to explore the rest of Grills Forever for more helpful tips and guides.

The post A Beginner’s Guide to Grilling with Ceramic Briquettes appeared first on Grills Forever.

Scroll through our compilation on awesome grill gadgets here at Grills Forever! Choose one and gift. Perfect gift ideas for cooks or who love to cook.

1. Oster DuraCeramic Panini Maker and Grill 

This grill is 4 times more durable than the other non-stick surfaces and won’t peel or flake easily. It also cooks 20% faster than the other non-stick grill surfaces. It is free from PFOA and PTFA and comes in a dura ceramic finish which cooks faster and is also easy to wipe it clean. Grab this grill as a gift for your family.

2. Oster DuraCeramic Flip Waffle Maker

This innovative and unique Dura ceramic flip waffle maker features a ceramic non-stick coating and is 4 times more durable, thus doesn’t peel or flake easily. The natural ceramic coating is healthy and free of the PTFE and PFOA chemicals. It is also easy to clean and cooks up to 20% faster and makes the best gift item.

3. Grillaholics Grill Mat

The grill mat has the perfect thickness and is thin enough to keep the flavor intact and provide durability and heat resistance. It is multipurpose, leaves no mess after cooking. Comes with a bonus gift and guarantee for a lifetime. This is the best item that you get for any occasion.

4. Delonghi BG24 Perfecto Indoor Grill

This perfecto indoor grill cooks by evenly distributing heat so that the hot and cold spots are avoided. It comes with a tempered glass lid to keep the food taste juicy and perfect and also the grilled food warm. Wipe off the non-stick grill plate easily and get this preferred gift item for your family.

5. Cuisinart CPS-445 Pizza Grilling Set

This cuisinart pizza grilling set features a 13″ Pizza Stone and also a pizza cutter and a folding Pizza Peel. The pizza peel made of stainless steel is easy to store with its foldable handle. This pizza grilling set enables you to quickly cut and serve pizzas for your friends and family which also makes this the best item for gifting your loved ones.

6. 8 in 1 Innovative Burger Press and Freezer Container

This 8 in 1 innovative burger press and freezer container is designed to make homemade burgers easily. It instantly shapes burgers by a single press and instantly shapes and stores 8 burger patties. You can stuff, chill, grill and store the burger patties in the freezer. Get this burger press and freezer container as a gift for you mate.

7. 18-Piece Stainless Steel BBQ Accessories

This 18 Piece stainless steel barbeque set with accessories features free aluminum case to store and transport easily. This grills set includes spatula, tongs, fork, knife, basting brush, wire brush and 4x skewers. It also features 8x corn holders with plastic handles. This grilling kit is a perfect gift to impress your family and friends.

8. Himalayan Salt Plate & Holder Set

This 100% Himalayan Salt provides rich salty flavor. It includes a salt plate which is 8″ by 12″ and a salt plate holder that is porcelain-coated. Keep your food cool by chilling or as cooking surface by heating the set. This is great for presentation of food and also a good gift for any BBQ cook.

9. Original Grillslinger BBQ Tool System

The Original Grillslinger barbeque tool system frees up the counter space and hands. It includes knife, metal spatula, and tongs with plastic handles. The belt is made of black nylon and has four large pockets that are reinforced to hold multiple large sized tools. This is a perfect gift for new homeowners and RV campers.

10. Propane Level Indicator and Safety Gauge

This propane level indicator and safety gauge comes with a colored dial that is easy to dial. It is suited for propane tanks that are up to 40 pounds and can be connected easily without any tools. This can be used with gas grills, outdoor appliances and patio heaters and a perfect gift item.

The post These 12 Grill Gadgets will Blow Your Mate’s Mind (2021) appeared first on Grills Forever.

Smoking meat means exactly what you understand by the name- adding flavor to the meat by the use of smoke. This can be achieved by using any device, provided the smoke comes into contact with the surface of the meat. Smoking meats is not a new thing- in fact, technology for the same has been around for well over a hundred years. However, the most significant revolution, one that gave us the modern way to smoke meat, is the Torry Kiln Smokehouse, invented in 1939.

The Torry Kiln Smokehouse is named after the Research Center Torry at Aberdeen in Scotland, where it was designed for the 1^st time in 1939. Ever since then, the Tory Kiln Smokehouse has single-handedly brought a revolution in the industry of fishing. It was the first smokehouse that made it possible to have a great degree of control over the several smoking parameters, including the speed, air temperature as well as the humidity. This allowed for obtaining finished products with consistently higher quality.

How air draft and humidity help in producing a well-smoked meat

The most significant achievement that the Torry Kiln Smokehouse has was the control over air draft. Air draft is considered as the sucking power of the smokehouse, for it is what sucks tee air outside and the gases of combustion, which consequently attract the solid and unburned articles, like ash and soot among others. Along with a higher temperature, a stronger air draft helps increase the smoke’s energy, which is required to give a more intense smoky flavor.

The moisture that is present on the surface of the meat is what provides the right color to the meat since color formation happens faster on a wetter surface. The color also gets darker with more moisture for it allows soot and tar to stick to the meat’s surface.

Earlier, the smokehouses that were made had to depend on the air going up naturally without any form of control over the humidity, referred to as draft control. The Torry Kiln Smokehouse was the first one to incorporate into its design a motor-powered fan, temperature sensors, electric heaters, photo-electric eye as well as air diffusers that allowed for smoke density control. It is rightly known as the foundation of all modern smokehouses that we use today. It was the 1^st device that made use of an independent mechanism to control the temperature and draft.

Thus, the next time you eat a well-smoked meat, you will know that the technology of a Torry Kiln Smokehouse, particularly the control over the air draft and moisture, are what helped to make it so delicious.

Introducing a new era to smoking foods: Torry Kiln Smokehouse

Prior to 1939, smoking was more of a heavy-duty task. It involved using large quantities of salt while curing, and at times, smoking times would be for days at a stretch. This was all when the main aim of smoking foods was preservation. Partly due to modern transportation, the need for preserving food for such a long time decreased, and technology improved. With the invention of the Torry Kiln Smokehouse, smoking foods completely moved away from a method of preservation to a way of flavoring your favorite food.

The smokehouse made it possible to mass-smoke meats and get uniform results. Majority of the large-scale commercial smokehouses used today are still modeled after the original Torry Kiln design.

The Torry Kiln Smokehouse came with a number of advantages- it took up considerably less space, did not let the unburnt particles to reach the hanging fish, controlling the various parameters was precise and so on. It has rightly been said as a design that was ahead of its times- and we owe our favorite smoky dishes to this very smoker.

Bringing smokers from commercial applications to home users is something that the Torry Kiln is credited with. Now, we can easily smoke meat and fish the way we want at the comfort of our home and keen BBQ lovers like Grills Forever are making good use of them. It has been simplified largely, and so have the techniques that we use. However, regardless of what advancements may have come into smoking meat, the basic steps that are involved are essentially the same as they were in 1939, when the Torry Kiln first came out.

The post Torry Kiln Smokehouse: The First Smoking Device in Smoking History appeared first on Grills Forever.